Administrative Assistance Food Logistics 
Ask a Manager
NOVEMBER 25, 2015
I used to do restaurant work, and I know this goes against every food safety rule out there. This can easily cause food poisoning, salmonella, and even E. I knew I would have some administrative work, but what I didn’t fully understand at the time of hire is that I’m purely an administrative assistant.
Ask a Manager
MARCH 24, 2016
I manage about 15 events every 12 weeks (each event being 3-4 days long) and am in charge of every aspect of the events (on-site logistics, travel, venue accommodations, food and events, agenda and educational sessions, sponsors, speakers…the list goes on). You can’t stay in the job forever waiting for the right time to leave.
Expert insights. Personalized for you.
20 
Let's personalize your content