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How to create a continuous learning culture in your workplace

Insperity

Part of having a great overall workplace culture is instituting a continuous learning culture. After all, learning isn’t a one-time event. You don’t earn a degree or a certification, or complete a course, and then you magically know everything and you’re done learning forever. The risk of not continually learning.

Learning 340
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What Can Workplace Design Practitioners Learn From Human Psychology?

All Work

Perkins&Will’s Kim Rousseau takes a look at what today’s workplace design practitioners can learn from an 80-year-old theory of human psychology. Note: This isn’t a one-way street: Boomers and Gen Xers have just as much to learn from their younger colleagues as visa-versa). appeared first on Allwork.Space.

Learning 237
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From Food Trash to Treasure

Success

Did you know that a large portion of perfectly good food gets wasted before it ever gets the chance to be consumed? An estimated 30%-40% of the American food supply is pitched into landfills. According to the 2024 Food Waste Index Report , most of it stems from households. Unfortunately, we waste a lot of food.

Food 52
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What Can We Learn from LA’s Community Efforts to Rebuild after the California Fires?

Success

When the fires struck, street food vendor Jimmy Medina and his son decided to help support the community by giving out hot dogs. Medina also shared a post online asking for more food and help. Street food chefs from all over Los Angeles came together to serve comfort food to those impacted by the fires.

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How Churchill Northern Studies Centre Is Bringing Food Sovereignty to the Arctic North

Success

Through an effort between the Northern Manitoba Food, Culture, and Community Collaborative and CNSC, 250-400 pieces of hydroponically grown greens are delivered weekly to the community. The initiative was established in collaboration with Growcer , a company focused on promoting food sovereignty in remote communities such as Churchill.

Food 119
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How To Create A Happy Workplace? Business Environment Design Matters

All Work

A 2018 study analyzed this concept in rats, confirming that the anticipation of a random positive act—food, in this case—released more dopamine than the initial first-time “surprise” of the food reward. Designs that incorporate active spaces such as stairs, quiet rooms, and learning spaces also support the hormone’s release.

Food 290
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13 Healthy Cookbooks and Books About Food to Improve Your Brain and Body

Success

All that and more is possible with these 13 best healthy cookbooks and books about food. They cover everything from tips for beginner chefs to improving your brain and body health through food. Once you’ve prepared and/or cooked the food, it has to get used or eaten. Best healthy cookbooks 1. Milk Street provides the answer.

Food 105