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Here are 4 Sustainable Office Design Trends To Embrace In 2022

All Work

28% of this derive from operational emissions – the carbon omitted by powering, heating and cooling a building – while 11% is a by-product of embodied emissions which are produced through the extraction, transportation, manufacturing, and assembly of the materials used to build, fit out and furnish a building.

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The Current State of Staffing in the U.S.

The Receptionist

The pandemic threw quite a wrench in everyone’s plans for the better part of three years. percent: millions of people lost their jobs, countless businesses closed their doors, and supply chain disruptions caused havoc for manufacturers and consumers alike. Then the COVID-19 pandemic came to the U.S.,

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Aconcagua Foods Chile Offices – Santiago

Office Snapshots

Aconcagua Foods is the leading manufacturer of high-quality processed fruit and vegetables in the Chilean market. To bring to life this modernization of its workplaces, Aconcagua Foods relied on Contract Workplaces’ expertise.

Food 98
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NeoCon 2022: Leveraging Design To Support ‘Untethered Working’ And A Hybrid Future

All Work

Given the proliferation of easily customizable furnishings and lush materials, one trend was clear: manufacturers are betting on choice and design to draw workers back to the workplace. . Manufacturers’ offerings clearly acknowledged that hybrid work is now the norm and will likely continue to be so, going forward. . “In

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Could 3D Printing Be The Future Of Sustainable Workspace Design?

All Work

The collection was designed in collaboration with Pearson Lloyd , Bene’s long-standing design partners, and manufactured by the London-based eco startup, Batch.Works. made from discarded food packaging,” says Fried. made from discarded food packaging,” says Fried. “Of course! This could be the future.

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Evolutions In Workspace Design

All Work

In fact, we have already seen a handful of office furniture manufacturers pivot to direct-to-consumer marketplaces. Furniture solutions, floor plans, circulation paths and multi-use spaces that can be reconfigured quickly and easily will increase in importance. At the same time, the home office market will also grow exponentially.

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These Asian American Entrepreneurs Celebrate Their Chinese Heritage While Feeding America’s Appetite for Chinese Street Food

Success

Jen Liao and Caleb Wang are second-generation Chinese Americans, and the husband and wife team first opened Xiao Chi Jie (XCJ) as a single restaurant serving Chinese street food in Seattle’s Bellevue neighborhood in 2018. The name Xiao Chi Jie translates to “street food avenue” in English. When the average person in the U.S.

Food 98