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University staff love to connect on campus, but also value time working from home

Workplace Insight

Tasks involving direct interaction, such as teaching, supervising, and collaborating, are seen as best performed on campus. Practical amenities such as fresh air, green spaces, and high-quality food options are highly valued. This desire to be on campus appears driven by the social and collaborative nature of academic work.

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I supervise a manager who falsified an employee write-up … but I don’t think she should be fired

Ask a Manager

This post, I supervise a manager who falsified an employee write-up … but I don’t think she should be fired , was written by Alison Green and published on Ask a Manager. A reader writes: My manager recently overruled me on a firing decision and it is not sitting right with me. I’m a division manager.

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Visitor Compliance for Manufacturing: What is it exactly?

The Receptionist

For example, the food manufacturing industry must adhere to food safety regulations like the Hazard Analysis and Critical Control Points (HACCP). This requires these specific manufacturers to enforce measures for controlled visitor access, training, monitoring and supervision, and appropriate documentation.

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Qualtrics Offices – Krakow

Office Snapshots

Colliers Define architects, Agnieszka Ulatowska and Paulina Palmowska, were responsible for creating the interior design concept, and architectural supervision. Streetfood kitchen – a nod to the bustling street eateries, kitchen cabinetry inspired by street food container style.

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Onboarding remote employees: how to get it right

Insperity

For instance, plan a time for a meet-and-greet and have food delivered from a restaurant to the new employee and each member from the team. Silence from a supervisor is probably the biggest mistake you can make when onboarding – and supervising – remote employees. Then, have everyone get on a virtual call and enjoy dining together.

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7 Management Mistakes That Can Hamper Employee Productivity

Vantage Circle

Mistake #4: Obstructive supervision. Over-supervising or under-supervising the situation. Identifying your teams' key tasks and bifurcating them based on their expertise can help avoid obstructive supervision. Also, instead of top-down supervision, you can remain available for your team to listen to them.

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employee keeps asking coworkers for food and money

Ask a Manager

Everyone who I supervise is at the same level and paygrade. One employee keeps asking her teammates for food and money. With food, sometimes she crosses boundaries — for example, asking for food that someone is still eating, taking handfulls from candy jars on desks, asking for some chips and eating the entire bag.

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